Banana Shallots France 250g
Banana shallots, also known as échalion, are elongated, torpedo-shaped shallots with a mild, sweet flavor reminiscent of both onions and garlic. Originating from France, these shallots are prized for their ease of peeling and versatility in cooking. They can be used both raw and cooked, adding depth to salads, dressings, sauces, and various dishes. Their subtle flavor enhances recipes without overpowering other ingredients. Typically, a 250g pack contains 4 to 6 shallots, depending on size. Store them in a cool, dry place to maintain freshness.
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